Food Network Magazine

Each issue is packed with star recipes and tips, behind-the-scenes scoops and fun, and creative ideas for home cooks. Get Food Network digital magazine subscription today.

To Your Health • Here’s what’s extra good for you in this issue.

Star Search • Find your favorite Food Network celebs in this issue.

UNDER Cover

April

The Goods • We paired recipes and tips in this issue with some great finds from our Food Network + Kohl’s line.

in the know

food news

JOKE’S ON YOU • If you’re headed to the drive-through on April Fools’ Day, look out: Fast food chains are notorious pranksters. Here are some of their best stunts from the past few years.

The FUTURE of Food • Change is coming—to our plates! Take a look at what’s ahead.

Why Isn’t the US on the Metric System?

FLOUR Power • A Spring Baking Championship winner proves that muffins and cookies are meant to be together.

Cooking for Good • Hold the po’ boy! A community-minded chef is bringing a new kind of cooking to the Big Easy.

Star Kitchen • Guy Fieri shows us the outdoor kitchen at his California ranch.

Get the Look • Pick up some of Guy’s finds for your own kitchen.

fun cooking

Time to Veg! • Nancy Fuller makes the ultimate crudité platter.

CAN YOU Pickle it? • We brined all sorts of veggies—here are our favorites!

asparagus every which way • Make the most of this spring veggie!

Cheers to Vegetables! • Bars across the country are turning fresh produce into cool new cocktails.

Piece of Cake! • For April Fools’ Day, trick everyone with cake pops that look like carrots.

weeknight cookıng

INSIDE THE Test Kitchen • Our chefs dish out tips from their latest batch of recipes.

Matcha • Try matcha in a whole new way: Make a savory rice bowl.

weekend cooking

frittatas for the win • Food Network stars cook up their best one-pan brunch.

Simply Chicken • All you need for a great spring feast: roast chicken and easy sides to match.

Let’s Make Lamb • This recipe is simple enough for a beginner—and special enough for a holiday.

party time

MIX & MATCH Macaroons • Create your own irresistible coconut cookies.

Anatomy of a Perfect pavlova • You can’t go wrong with meringue, whipped cream and fruit—but here’s how to get it just right.

Pound Cake all dressed up • These loaves are something special.

Good Measure • The key to a perfect carrot cake is simple: Just follow the directions!

on the road

Waste Not • Step inside one of the country’s most eco-friendly restaurants—and steal ideas for your own kitchen.

SECOND NATURE • See how other restaurants are getting creative with sustainability.

puppy chow

Great Shot! • We ♥ these LOL photos of the stars on Instagram.

Name This Dish! • Dream up a clever name for this cookie bowl and milkshake and you could win big.

asparagus every which way

GO BETTER. GO GOLDEN!