Food Network Magazine

Each issue is packed with star recipes and tips, behind-the-scenes scoops and fun, and creative ideas for home cooks. Get Food Network digital magazine subscription today.

To Your Health • Here’s what’s extra good for you in this issue.

Star Search • Find your favorite Food Network celebs in this issue.

Kids Cookbook Giveaway!

The Cookies Crumble

March

in the know

NEVER A DULL MOMENT

Burger Bash

Lucky Day

AMERICAN PIES

Give Your Nose a Rest

It’s Not All Greek

TALL ORDERS

New on the Shelf • Look for these products in stores this month.

Star Diary • Life on a farm comes with some major perks for Nancy Fuller—including free snacks!

What Gets Nancy Through the Day

You Don’t Know Jack! • When baseball season opens on March 26, fans across the country will dig into Cracker Jack. Here’s why.

Prized Possessions • Theresa Richter, president of the Cracker Jack Collectors Association, gave us the scoop on some standout prizes from the past century.

IT’S Cookie TIME! • The star of Food Network’s newest baking competition: Girl Scout cookies!

What’s your favorite Girl Scout cookie?

Star Kitchen • Pat LaFrieda, meat purveyor to the stars, shows us around his Bronx kitchen.

Get the Look • Pick up some of Pat’s finds for your own kitchen.

fun cooking

ANATOMY OF A Perfect Parm • Our test kitchen chefs deconstruct a classic.

All Gone! • Panera’s beloved baked potato soup has disappeared from the menu. What now?

Shepherd’s Pie • Here’s the foolproof formula—you pick the mix-ins!

Going Green • Make a dessert that screams Happy St. Patrick’s Day!

weeknight cooking

Healthy Sides

Easy Potato Sides

INSIDE THE Test Kitchen • Our chefs dish out tips from their latest batch of recipes.

Superfood of the Month Coconut • Start your day off right with a short stack of coconut pancakes.

Why so super? • Here are five good reasons to eat more coconut.

Our new kids cookbook is here, and it’s kind of A BIG DEAL. • Food Network Magazine’s first-ever kids cookbook is packed with more than 150 RECIPES, plus food trivia, kitchen tips and tricks, quizzes, coloring pages—and a free poster!

weekend cooking

Something About Salmon • Food Network stars dish out some of their best recipes for America’s favorite fish.

The Greatest grits • Everything tastes better on a bed of grits—especially these dinners!

Golden Rules • Ina Garten tells us how to make a perfect fried chicken sandwich.

party time

Antipasti • This Italian party menu is all about the little things.

Tapas • Take a cue from Spain and turn small bites into dinner.

Mezze • Put out a spread of Middle Eastern–inspired dishes, plus plenty of pita!

do the twist • How do you like your pretzels: savory or sweet? Turn the page and take your pick!

18 Smart Snacks • Have a bite: These tasty snacks are good for you!

Snake Attack! • You won’t be able to resist this layer cake: It’s loaded with fun snacks.

on the road

CRUNCH TIME • Americans are snacking more than ever, and we’re reaching for one food above all the rest: the humble, irresistible potato chip.

What’s the potato chip capital of America? • Five states are worth their salt, but only one can claim the title.

And America’s chip capital is… • See potato-chip production in action on these Pennsylvania factory tours:

Potato, Potahto • We asked Food Network fans about their chip preferences.

Home Slices • These beloved regional chips are big on local...